Our Team
TRUSTED BRILLIANCE SINCE 1969

Glenn Verdult
Founding Owner
Glenn Verdult discovered his passion for jewelry at just 16 years old while working alongside his uncle, Winston Verdult, who founded Winston’s Crown Jewelers in 1969. What began as an early introduction to the craft became a lifelong vocation, and by the age of 28, Glenn acquired Winston’s Crown Jewelers, carrying forward a family legacy rooted in excellence.
With more than four decades in the retail and jewelry sectors, Glenn has evolved from a young salesman into a respected luxury specialist known for his discerning eye. Guided by a passion for real estate, meaningful relationships, and family, his leadership reflects a balance of tradition and forward-thinking vision that continues to shape Winston’s Crown Jewelers today.

Michelle Verdult
Co-Owner and CEO
Michelle Verdult is a co-owner of Winston’s Crown Jewelers alongside her husband, Glenn Verdult, where she specializes in fine jewelry, exceptional diamonds, and custom engagement rings. Known for her keen eye for emerging buying trends, Michelle is especially sought after for guiding couples through the design process to create rings that are both timeless and deeply personal.
Beyond the jewelry world, Michelle is the owner of MySalon Suite, a business dedicated to providing elevated, private salon suites for beauty professionals. Family is at the heart of everything she does and remains her greatest priority. Her passions extend to philanthropy, with a special focus on organizations supporting children and animals, as well as fine dining, travel, and the perfect dirty martini.
Family & Community First

Jane Selin
VICE PRESIDENT OF OPERATIONS
With more than 20 years of experience across the domestic and international luxury industry, Jane brings deep expertise in operations, production, marketing, and business development. As Vice President of Operations, she oversees day-to-day business functions, team leadership, and process optimization, ensuring an exceptional client experience while supporting long-term brand growth.
Previously, Jane spent over a decade managing custom jewelry projects, leading production teams, and building strong vendor relationships for a global luxury brand. Her thoughtful leadership style is complemented by interests in travel, wellness, culinary exploration, and an appreciation for a perfectly crafted dirty martini, shared with Michelle and always finished with precisely three olives, no more and no less.

Bill Peters
VICE PRESIDENT OF COMMUNITY RELATIONS AND PHILANTHROPY
Bill Peters brings more than two decades of experience across luxury brands and community development to his role as Vice President of Community Relations & Philanthropy at Winston’s Crown Jewelers. In this position, he leads initiatives focused on building meaningful relationships and advancing philanthropic efforts throughout Newport Beach and the surrounding community.
Prior to joining Winston’s Crown Jewelers, Bill served as Director of Membership & Community Development for Privé at Lugano Diamonds, helping grow an exclusive members-only community centered on connection and elevated experiences. Earlier in his career, he spent over a decade with Louis Vuitton in multiple Director-level roles, developing deep expertise in luxury client relationships, brand stewardship, and community engagement, all guided by a genuine commitment to connection and impact.

Richard Hammond, Senior Gemologist
Richard Hammond is the Senior Gemologist at Winston’s Crown Jewelers, bringing more than five decades of experience to the industry. He has been with Winston’s for over 30 years and has worked in fine jewelry since 1973, earning a reputation for deep expertise, precision, and a lifelong dedication to the craft.
Prior to joining Winston’s Crown Jewelers, Richard owned and operated Hammond’s Jewelry, a family business in Central California, where he directed all aspects of the operation. Outside the showroom, he is passionate about cooking and fine dining, often sharing his talent by preparing extraordinary four-to-five course meals for the team.



